Aharn Thai Premium Panang Curry

SERVES 3–4
READY IN 10 MINUTES
ADD CHICKEN, PRAWNS, BEEF OR VEGETABLES

We don’t sell ready meals — we help you cook like a Thai chef at home.

Simply heat, add your ingredients, and serve.
No prep. No stress. Just real Thai flavour.

What you taste at the markets — you can recreate at home.

Explore recipes using this Panang Curry →

Rich, creamy and full of flavour, our Aharn Thai Premium Panang Curry is handcrafted using traditional Thai ingredients to bring the authentic taste of Thailand to your kitchen.

Panang curry is known for its smooth coconut flavour, aromatic herbs and mild warmth, making it one of Thailand’s most loved curries.

With our premium curry base, creating restaurant-quality Thai food at home is simple.

Just heat the curry, add your favourite protein and vegetables, and serve with jasmine rice.

Best with:

• Beef (classic Panang Curry Beef)
• Chicken
• Prawns
• Tofu or vegetables

Cooking Instructions

1. Defrost your Aharn Thai Premium Panang Curry.

2. Bring the curry to a gentle simmer in a saucepan.

3. Add your choice of protein and vegetables.

4. Simmer for 5–6 minutes until cooked through.

5. Serve with steamed jasmine rice.

Product Details

Size: 450 ml
Serves: 3–4 people
Storage: Keep frozen. Once opened, consume within 3 days.