Aharn Thai Premium Curry Puffs – Authentic Thai Entrées

SERVES 2–4
8 PIECES PER PACK
READY IN 5–10 MINUTES
PERFECT FOR SHARING 

Golden, flaky and full of flavour, our Aharn Thai Premium Curry Puffs are handcrafted using traditional Thai ingredients to create a delicious and satisfying entrée.

Each curry puff is filled with a fragrant mixture of diced potato and peas blended with Thai spices and herbs, then wrapped in delicate pastry that cooks to a perfectly crisp and flaky finish.

These classic Thai favourites are perfect as an appetiser, party food or a quick snack, bringing the comforting flavours of Thai street food to your home.

Perfect served with:

• Aharn Thai Premium Sweet Chilli Sauce
• Aharn Thai Premium Sweet & Sour Plum Sauce

Simply cook until golden and crispy and enjoy.

 Create a Thai Entertaining Platter

Hosting friends or family? Combine our Curry Puffs with a selection of our authentic Thai entrées to create the perfect sharing platter at home.

• Aharn Thai Premium Fish Cakes
• Aharn Thai Premium Spring Rolls
• Aharn Thai Satay Skewers (serve with our famous Satay Sauce)

• Aharn Thai Premium Satay Sauce

Cooking Instructions

Deep Fry (best result)
Heat oil to 180°C and cook for 4–5 minutes until golden and crispy.

Air Fryer
Cook at 180°C for 8–10 minutes until crisp.

Oven
Bake at 200°C for 12–15 minutes, turning once.

Chef’s Tip

For the best texture cook from frozen and avoid overcrowding the pan so the pastry stays crisp and flaky.

Product Details

Pack Size: 8 pieces
Serves: 2–4 people
Storage: Keep frozen